Simple Chocolate Icing

chocolate icing

This is the easiest chocolate icing to whip up for chocolate cakes and cupcakes, full of nourishing deliciousness. What you need (for 12 cup cakes. Best to double it for a full sized cake that needs coverage of sides) 75g avocado 75g coconut cream 'top' (meaning, refrigerated coconut cream that you open the can of and just use the top, really solid bit. Use the rest for smoothies, porridge or hot chocolate) 75g coconut sugar (for a fructose free version you can also use 60g rice … [Read more...]